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Friday, January 7, 2011

January Recipes with French Friday's with Dorie

Mushroom's bigger than my hand at a Paris market October 2010
Now that the family has all returned to the towns and cities where they call home.  I am settling back into my routine.  Walking, golfing, knitting reading and trying new recipes.  This month from the book, Around my French Table by Dorie Greenspan I will be trying the following recipes:  Paris Mushroom Soup, Gnocchi a la Parisienne, Michel Rostang's Double Chocolate Mousse Cake and Chicken B'Stilla.  Should be fun especially the gnocchi as I have always wanted to try making gnocchi.

1 comment:

  1. Wow! Those mushrooms are amazing! Glad to have you back. If I can't get the flash card fixed, I'll call Robin. Thanks!!

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